Wine List
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2009 Chardonnay
Bronze medal at the Northwest Wine Summit Competition 2011 |
The 2009 vintage is a bit softer and creamier than the 2008 vintage yet it retains the same vivid mouth-feel and delicate balance of citrus and tropical fruit flavors permeated with an earthy minerality that had become the signature of our Chardonnays. Sur- lies aging and barrel fermentation give this wine a luscious toasty and buttery finish. |
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2010 Pinot Rosé |
Intense strawberry aromas; a delicate balance of citrus and exotic fruit flavors on the palate along with a pleasing natural acidity and minerality and a soft dry finish. This wine is reminiscent of the Rosés found in the south of France. Perfect for the deck! |
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2009 Syrah Sold Out 91 points
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Enticing aromas of smoked meat and white pepper on the nose; layers of ripe blackberry, spicy licorice and bittersweet chocolate on the palate; well integrated tannins and a long smooth finish. 17 months in new French oak barrels. Small lot production |
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2009 Cabernet Franc
New ReleaseSilver medal at the All Canadian Wine Championships 2011 Silver medal at the Northwest Wine Summit Competition2011 |
The nose features fragrances of plum, black pepper, raspberry and toasty
vanilla. Layers of elegant and well structured flavors of raspberry ,
chocolate and coffee on the mid-palate are followed by a soft spicy finish.
Aged 17 months in new French oak barrels. |
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2008 Meritage
New Release Silver medal at the Canadian Wine Awards 2010 91 points / John Schreiner |
This blend consists of 58% Merlot, 37% Cabernet Sauvignon, 3% Cabernet Franc and 2% Petit Verdot aged 17 months in new and 1 year old French oak barrels. The 2008 Meritage has round juicy flavors, a soft velvety mid-palate and an elegant finish that is prolonged by fine grained tannins and reveals hints of chocolate, espresso and raspberry. |
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2008 Pinot Noir Silver Medal at the Canadian Wine Awards 2010 90 points rating Silver Medal at the Okanagan Wine Festival 2010 |
The 2008 Pinot embodies the true essence of this classical varietal. Aromas of strawberry, cherry and soft black tea unlock integrated flavors of ripe raspberry, red current on the mid-palate and a smooth seductive finish of cinnamon and nutmeg. A perfect food wine! |
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2009 Row 128 Merlot New ReleaseJune 2011 Best of Class at the Okanagan Spring Wine Festival 2011 91 points/ John Schreiner
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Aged for 17 months in French and American oak barrels Row 128 Merlot offers seductive aromas of cherry, mint, olive and leather followed by a soft mouth-feel and flavors of plum, chocolate and blueberry .The finish is smooth and long lasting. |
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2009 The Legend
New Release 91 points
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This blend is made from a selection of our best barrels and consists of 48% Cabernet Sauvignon, 32% Merlot, 12% Petit Verdot and 8% Cabernet Franc. The wine begins with intense red fruit, spicy sage, black olives and cedar. This is a robust wine with long ripe tannins and an array of flavors: chocolate, plum, blueberry, cedar and coffee. The mouth-feel is exquisite and the finish is smooth, long and satisfying. Aged 17 months in new French oak. |
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2010 Late Harvest Merlot Sold out |
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This
wine was the "mistake" that became instantly popular! Made from Merlot
grapes that were forgotten by the picking crew, the Late Harvest is rich, smooth
and fills your mouth with intense black ripe fruit flavors. A beautiful after
dinner sipping wine.